Friday, July 12, 2013

Home made Chicken Burger

Hi. Couple of weeks ago I did chicken burgers for my kids. This time, instead of using commercially prepared patties, I did my own. I got the recipe from the Aeon Magazine which I got when renewed my membership with them. Once again, it is so easy to make and it's clean & healthy.

All you need are 1/2 kg of minced chicken. Better if you do it yourself from chicken keel.
1/2 cup of bread crump, 1 tablespoon of salt, pepper (freshly grounded), Oregano each.
1 mid size union finely chopped. 



Mixed them well. You can easily do 6 big patties from the mix. 

Prepared the burger buns with the usual stuffs - the lettuce, Mayo, tomatoes, cheese and pineapple if can get them. Pineapple make burgers juicier. 

Fry the patties in the pan with butter if you want them taste even better. Put them in the burger bun. Viola! You have a very healthy & tasty chicken burger. 


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